Personalize your menu

Catering menu & prices

Easy and delicious. With each of our buffet menus you choose 2 entrées plus 3 sides from salads, vegetables and side dishes. Then pick homemade bread or dinner rolls to complete your meal.

Mix and match your entrées across our buffet menus. Your price is adjusted to match.

Elegant buffet

Choose 2 entrées, then one salad, one vegetable and one starch, then homemade bread or dinner rolls. 20 guest minimum.

Side selections

Complete your buffet with one choice from each group.

For your information

  • Chafing dish sets (wire frame chafer, 2 sternos and water pan): $17.00 per hot dish, yours to keep. Stainless steel chafers rent for $20.00 a set and come back to us after the event.
  • Dinner plates, napkins and silverware: $1.50 per person. Serving tongs and spoons: $1.00 each.
  • Buffets, shower packages and every other package start at 20 guests. Fewer people? Order by the tray, or call us.
  • Delivery from $40, based on mileage and set-up. Pick-up at 109 E Hydraulic Ave is free.

On-site wait staff

We do the work while you relax and enjoy the company of your family and friends. Our staff set up and keep the buffet full, clear guest tables, then break down and package your leftovers.

  • Servers: $35.00 per hour per staff member.
  • On-site carving: $150.
  • A minimum $50.00 event production fee applies to all wait-staffed events.
  • Wait-staffed events carry a 20% service charge, a gratuity shared between your wait staff and everyone behind the scenes. Extra tips for your wait staff are always appreciated.
All prices subject to change without notice. Applicable taxes apply. Custom menus and anything not listed: ask for a quote or read the policies.
Ready when you are

Not sure which menu fits? Send us the date and the headcount and we will suggest one.